What body type would you expect from a typical Sauvignon Blanc?

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Prepare for the Wine and Spirit Education Trust Level 1 Award in Wine Exam. Utilize flashcards and multiple-choice questions with detailed explanations. Achieve exam readiness!

Sauvignon Blanc is typically characterized as having a light to medium body. This white grape variety often produces wines that are fresh and crisp, with a pronounced acidity and an array of vibrant fruit flavors. The light to medium body of Sauvignon Blanc is a result of several factors, including the acidity level and the typical alcohol content, which usually ranges from around 12% to 13.5%. This makes the wine feel more refreshing on the palate, contributing to its overall crisp and light character.

Wines with a light body are usually associated with lower alcohol content and higher acidity, both of which are typical attributes of Sauvignon Blanc. Although the grape can display a fuller body under certain conditions (for example, when produced in warmer climates or with specific winemaking techniques such as oak aging), the general expectation for this variety is indeed in the light to medium range, making the chosen answer appropriate.

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