Which of the following is an example of a light-bodied red wine?

Beaujolais is a prime example of a light-bodied red wine. It is made primarily from the Gamay grape and is known for its low tannin levels and bright acidity. The region of Beaujolais in France produces wines that are fresh, fruity, and best enjoyed young, which contributes to their light body. These wines typically exhibit flavors of red fruits such as cherries and raspberries, making them approachable and easy to drink, especially when served slightly chilled.

The other types of wine listed generally have a fuller body. Shiraz (or Syrah), particularly from Australia, is known for its bold flavors and higher tannin content, resulting in a fuller-bodied wine that often features notes of dark fruit, spice, and sometimes even smokiness. Cabernet Sauvignon, especially from California, is another example of a fuller-bodied red, known for its depth, tannins, and complexity, often showcasing dark fruit flavors and oak characteristics. Malbec from Argentina, while it can vary in style, is typically a medium to full-bodied wine, with rich fruit flavors and a velvety mouthfeel.

In essence, Beaujolais stands out among these options for its light body and refreshing profile.