Which of the following is NOT a way to prepare for wine tasting?

The option about assessing with a distracting aroma is not a way to prepare for wine tasting. In fact, the goal of preparing for a wine tasting is to create an environment that allows for the best assessment of the wine's aromas and flavors. A neutral palate is critical as it ensures that any external flavors or previous tastings do not interfere with the taste of the wine being evaluated.

Having a clean glass is essential as residues from previous tastings or other substances can alter the sensory experience of the wine, leading to misinterpretation of its characteristics. A well-lit area enhances the visual assessment of the wine, allowing the taster to observe color and clarity more effectively. In contrast, introducing a distracting aroma would hinder one's ability to focus on the specific aromas inherent to the wine being tasted.